DEVELOPMENT OF FUNCTIONAL KIWIFRUIT JELLY WITH CHENPI (FKJ) BY 3D FOOD PRINTING TECHNOLOGY AND ITS ANTI-OBESITY AND ANTIOXIDANT POTENTIALS

With the growing popularity of the concept of healthy diet, modern obesity treatment is gradually shifting from surgical or pharmacological treatment to nutritional intervention.As a safe and effective measure, natural product interventions are a potential strategy of obesity management.The present study aimed to develop a kind of functional Desk P

Database applications in wireless sensor networks very often demand data collection from sensor nodes of specific target regions.Design and development of spatial query expressions and energy-efficient query processing strategy are important issues for sensor network database systems.The existing sensor network database systems lack the needed soph